WEEK 16
LUNCH 13,70€
SOUP LUNCH 12,20€
SALAD LUNCH 10,20€
MONDAY
Salmon soup (L, G)
Breaded chicken fillet with curry sauce (L)
Roasted carrots and rice (L, G)
Vegetarian: Zucchini and feta cheese patties with sour cream sauce (L, G)
TUESDAY
Sausage soup (L, G)
Lasagna (L)
Vegetarian: Zucchini and feta cheese patties with sour cream sauce (L, G)
WEDNESDAY
Butternut squash and sweet potato soup (L, G)
Fried sea trout with white wine and spring onion sauce (L, G)
Dill potatoes (L, G)
Vegetarian: Zucchini and feta cheese patties with sour cream sauce (L, G)
THURSDAY
Pea soup (L, G)
Pancake (L)
Fried Baltic herring patties (L)
Mashed potatoes (L, G)
Beef bourguignon (L, G)
Vegetarian: Spinach pancakes filled with vegetables and yogurt sauce (L, G)
FRIDAY
Good Friday
(L = Lactose-free, G = Gluten-free)
Lunch includes a main course, a generous salad buffet, bread, and soup from the buffet, as well as coffee or tea. Vegetarian dishes are served at the table.
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