Lunch menu

WEEK 25 | 15.6.-18.6.2026
Our lunch service will be on summer break from 19th of June till 26th of July.

LUNCH 14,00€
SOUP LUNCH 12,50€
SALAD LUNCH 10,50€

MONDAY
Salmon soup (L, G)
Pork loin with Dijon mustard sauce (L, G)
Roasted potatoes and carrots
Vegetarian: Cherry tomato, feta and spinach pasta (L)

TUESDAY
Spinach soup (L, G)
Chicken breast fillet with tomato-basil sauce (L, G)
Seasoned rice
Vegetarian: Cherry tomato, feta and spinach pasta (L)

WEDNESDAY
Sausage soup (L, G)
Pan-fried salmon with pesto sauce (L, G)
Mashed potatoes
Vegetarian: Cherry tomato, feta and spinach pasta (L)

THURSDAY
Pea soup (L, G)
Strawberry cream cake (L)
Lasagne (L)
Vegetarian: Cherry tomato, feta and spinach pasta (L)

FRIDAY
Midsummer Eve

Additional information on allergens is available from the staff upon request.

L = lactose-free, G = gluten-free

Lunch includes a main course, a generous salad buffet, bread and soup from the buffet, as well as coffee or tea.
The vegetarian dish is served to the table.

Search

Recent Posts

Recent Comments

Archives

Categories

Meta